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Crispy Air Fryer Chicken and Mozzarella Wraps You Need to Try Today - Featured Image

Crispy Air Fryer Chicken and Mozzarella Wraps You Need to Try Today

Learn how to make delicious Crispy Air Fryer Chicken & Mozzarella Wraps. Easy recipe with step-by-step instructions.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

When I shop for this recipe, I always choose fresh, high-quality ingredients because they truly elevate the final dish. The key is picking tender chicken breasts and fresh mozzarella — nothing processed or pre-shredded if you can help it, because the texture and flavor make all the difference. I also love using whole wheat or multigrain wraps to add a bit of wholesome goodness, but feel free to swap in your favorite wrap style. This is the kind of recipe where a few simple, fresh ingredients come together to create magic.

  • 2 large chicken breasts, thinly sliced or pounded flat
  • 1 cup shredded fresh mozzarella cheese
  • 4 large flour or whole wheat wraps
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1/2 cup marinara or your favorite tomato sauce (optional for dipping)
  • Fresh basil leaves or spinach (optional for added freshness)

Substitutions: You can swap mozzarella for provolone or cheddar if you prefer a sharper cheese. For a gluten-free version, use gluten-free wraps or large lettuce leaves for a low-carb twist.

Instructions

  1. Preheat your air fryer to 375°F (190°C) while you prepare the chicken.
  2. In a bowl, toss the chicken slices with olive oil, garlic powder, smoked paprika, salt, and black pepper until evenly coated.
  3. Place the chicken in a single layer in the air fryer basket. Cook for 10-12 minutes, flipping halfway through, until the chicken is golden and cooked through (internal temperature should reach 165°F).
  4. Lay out your wraps on a clean surface. Place a few cooked chicken slices in the center of each wrap.
  5. Add a generous handful of shredded mozzarella over the chicken, and top with fresh basil or spinach if using.
  6. Roll the wraps tightly, folding in the sides to secure the filling.
  7. Return the wraps to the air fryer basket seam side down. Air fry for an additional 3-5 minutes, or until the wrap is crispy and the cheese inside is melted.
  8. Remove carefully and let cool for a minute before slicing in half. Serve with warm marinara sauce for dipping, if desired.

Tip from my kitchen: Don’t skip the second air frying step — that’s what gives these wraps their irresistible crunch and gooey cheese center.

  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Cooking
  • Cuisine: International

Keywords: Crispy Air Fryer Chicken & Mozzarella Wraps, recipe, cooking, food