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Easy and Delicious Crockpot Chicken Piccata Recipe You’ll Love - Featured Image

Easy and Delicious Crockpot Chicken Piccata Recipe You’ll Love

Learn how to make delicious Crockpot Chicken Piccata. Easy recipe with step-by-step instructions.

  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

Choosing fresh, quality ingredients really makes a difference in this recipe. I always opt for fresh lemons because their zest and juice brighten the sauce in a way that bottled lemon juice just can’t match. And because this dish relies on a few simple flavors, each ingredient needs to shine — from the capers to the garlic to the chicken breasts. Whenever possible, I use organic or free-range chicken, especially since I’m feeding my kids. It’s a small step that adds peace of mind and a touch of extra flavor.

  • 4 boneless, skinless chicken breasts
  • 1/2 cup all-purpose flour (for dredging; can substitute with gluten-free flour)
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 3 cloves garlic, minced
  • 1 cup low-sodium chicken broth
  • 1/3 cup fresh lemon juice (about 2 lemons)
  • 1 tablespoon lemon zest
  • 1/4 cup capers, drained
  • 2 tablespoons unsalted butter
  • 2 tablespoons olive oil
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Start by patting the chicken breasts dry and seasoning them with salt and pepper. Dredge each piece lightly in flour, shaking off any excess. This step helps create a delicate coating that thickens the sauce beautifully.
  2. In a large skillet, heat olive oil over medium-high heat. Sear the chicken breasts for about 2-3 minutes per side until they develop a golden crust. Don’t worry about fully cooking them here; this step locks in flavor and keeps the chicken juicy.
  3. Transfer the seared chicken to your crockpot. Add minced garlic, chicken broth, lemon juice, lemon zest, and capers on top of the chicken.
  4. Cover and cook on low for 3-4 hours, or on high for 1.5-2 hours, until the chicken is tender and cooked through.
  5. Once cooked, carefully remove the chicken and set aside. Stir in butter into the sauce in the crockpot to add richness and a silky finish.
  6. Serve the chicken topped with the luscious piccata sauce and a sprinkle of fresh parsley. For extra flavor, spoon some sauce over the chicken before serving.

  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Cooking
  • Cuisine: International

Keywords: Crockpot Chicken Piccata, recipe, cooking, food